Korean Food: Radish Sidedish (무생채)

Main Ingredients
4 Cups (15 oz) Korean Radish
½ Tbsp Red Hot Pepper (Optional)
⅓ Onion
½ Tbsp Sea Salt
Seasoning Ingredients
2 Tbsp Red Pepper Powder
1½ Tbsp Brown Rice Vinegar or Apple Vinegar
1½ Tbsp Sugar
1 Tbsp Sesame Seeds
½ Tbsp Minced Garlic
¼ tsp Salt
Yield: 1 Quart

Moo Sang Che (무생채) is a Korean radish side-dish. Koreans serve this dish with rice, different kinds of Korean soup, and other side-dishes for our daily meals. This recipe is especially for one of my subscribers, nanpannapa who requested Moo sang che. I hope this is the right one they were looking for.

Sorry to my other subscribers who requested recipes. I have all the requests written down on my list, and I will try to get to them as soon as I get a chance. Thank you.

Song for this Video:
Artist: 배슬기
Title: Sexy baby