Beef short ribs (galbijjim:갈비찜)

Nglish name: Beef short ribs
Categories: banchan, beef, main dish, non spicy
Made with: beef short ribs, brown sugar, carrot, cooking wine, corn syrup, garlic, green onion, ground black pepper, Korean radish, onion, sesame oil, shiitake mushrooms, soy sauce, water,

Korean name: 갈비찜
Romanized: Galbi jjim
Also Romanized as: galbi jim, kalbi jim, kalbi jjim

Ingredients:
2 lbs (about 1 kg) of beef short ribs, water, cooking wine, soy sauce, black pepper, brown sugar, garlic, green onion, onion, sesame oil, carrots, radish, shiitake mushrooms, and mulyeot (corn syrup).