Kimchi fried rice

English name: Kimchi fried rice
Other English name(s): Fried rice with kimchi
Categories: kimchi, main dish, spicy
Made with: green onion, hot pepper paste, kim, kimchi, rice, roasted sesame seeds, sesame oil, vegetable oil, water,

Korean name: 김치볶음밥
Romanized: Kimchi-bokkeumbap
Also Romanized as: kimchi bokkeumbap, kimchi bok eum bap, kimchi bokkeum bap, gimchi bokkeumbap

Ingredients:

3 bowls steamed rice (3 cups)
1 cup chopped kimchi
¼ cup kimchi juice
¼ cup water
2-3 tablespoons gochujang
3 teaspoons sesame oil
1 teaspoon vegetable oil
1 green onion, chopped
1 tablespoon roasted sesame seeds
1 sheet of kim, roasted and shredded